roast turkeys with rich pan gravy

Author of this recipe: Hermelinda Fullard

roast turkeys with rich pan gravy recipe

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Ingredients

• roast turkeys, butter, brown sugar, flour, salt, pepper, thyme, marjoram

Steps

1. Preheat the oven to 450 degrees F. Place the turkeys in a roasting pan. Pour the gravy over them.

Relevante Seiten

• roast turkeys with rich pan gravy