roasted tomatoes and burrata caprese salad

Author of this recipe: Maddie Chalow

roasted tomatoes and burrata caprese salad

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Ingredients

• tomatoes, burrata cheese, olive oil, balsamic vinaigrette

Steps

1. To roast the tomatoes, place them in a roasting pan and roast them at 400?F (204?C) for 30 minutes. Remove them from the oven and allow them to cool. Toss the roasted tomatoes and burrata cheese with the olive oil, balsamic vinegar, and salt and pepper to taste.

Relevante Seiten

• roasted tomatoes and burrata caprese salad