saffron rice spicy black beans chunky salsa hot and spicy

Author of this recipe: Meta Sacramed

saffron rice spicy black beans chunky salsa hot and spicy recipe

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Ingredients

• saffron rice spicy black beans chunky salsa hot and spicy

Steps

1. To prepare a saffron rice spicy black beans chunky salsa hot and spicy recipe, you will first need to prepare the following ingredients: 12 cup (120 ml) water, 1 teaspoon (2.5 g) kosher salt, and 1 tsp. (0.5 mg) cayenne pepper.

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• saffron rice spicy black beans chunky salsa hot and spicy