To prepare a sausage burger with spicy onion rings and humous recipe, first you need to prepare the sausage. You will need: 1 pound sausage, 2 tablespoons ketchup, 1/2 teaspoon paprika, 1/4 teaspoon cayenne pepper, 1 tablespoon kosher salt and 1 teaspoon ground black pepper. Mix all the ingredients together with your hands until the mixture is well combined. Heat your skillet over medium-high heat. Add your sausage mixture to the skillet and cook until it is browned on all sides, about 5 minutes. Remove from the heat and set aside to cool.