savory stuffed cabbage beef

Author of this recipe: Jonas Marrano

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savory stuffed cabbage beef recipe

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Ingredients

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Steps

  1. To make a savory stuffed cabbage beef recipe, first cut the cabbage in half lengthwise. Cut each half into 4 equal-sized pieces. Place each piece of cabbage on ungreased baking sheet lined with foil. Bake in the oven at 375? for 1 hour and 15 minutes. Remove foil and bake for an additional 30 minutes or until cabbage is tender. Serve with sour cream and guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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