scrambled eggs with zucchini

Author of this recipe: Hee Bakkala

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A recipe for scrambled eggs with zucchini.

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Ingredients

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Steps

  1. To prepare a scrambled eggs with zucchini recipe, you'll first need to prepare the zucchini. Peel and slice your zucchini, then cut it in half lengthwise. Place the slices of zucchini on sprayed baking sheet and bake in the oven at 350 degrees F for 20 to 25 minutes, or until the cheese has melted and the eggs are set.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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