shepherds turkey pie

Author of this recipe: Stanton Brantingham

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a shepherds turkey pie recipe

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Ingredients

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Steps

  1. To prepare a shepherds turkey pie recipe, first you need to prepare the turkey. First, you will need the following ingredients: 1 pound ground turkey, 2 tbsp. kosher salt, 1 teaspoon each thyme and sage, and 1 tablespoon melted butter. You will also need 2 cups cranberry sauce, 1/2 cup chopped dill weed and 2 tablespoons each chopped celery and parsley. Mix all of the ingredients together until they are well combined. Pour the mixture into the pie shell and bake in the oven for 1 hour and 15 minutes or until the top is golden brown and the juices run clear. Remove from oven and let sit for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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