snicker cake baked goods

Author of this recipe: Arie Lafay

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snicker cake baked goods recipe

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Ingredients

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Steps

  1. To prepare a snicker cake baked goods recipe, you'll first need to prepare the cake batter. Preheat the oven to 350 degrees F (180 degrees C) and grease and flour two 8-inch round cake pans. Mix together the flour, baking powder, sugar, and salt. Pour the dry ingredients into the wet ingredients and mix until just combined. Add the chocolate chips and stir to combine. Bake the cakes for 35 to 40 minutes or until the tops are browned and the center springs back when lightly touched. Allow to cool before cutting into squares and serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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