sophie grigsons roast fish with fennel and peppers

Author of this recipe: Gidget Pio

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a sophie grigsons roast fish with fennel and peppers recipe

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Ingredients

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Steps

  1. Preheat the oven to 450?F (232?C) and line a roasting pan with foil. Season the fish with salt and pepper. Place the sliced fennel in the pan and roast for 20 minutes. Remove the foil and set aside to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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