sour cream, cherries, coffee, sugar, flour, baking powder, salt
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Steps
To prepare a sour cream cherry coffee cake breakfasts recipe, first you need to prepare your ingredients. First, you'll need: 1 1/2 cups granulated sugar, 1 cup rolled oats, 2 tablespoons butter, and 1 teaspoon vanilla extract. Then, mix the wet and dry ingredients together until they're just combined. Next, pour the batter into the greased and floured muffin tin. Bake the muffins for 20 to 25 minutes, or until the tops are golden brown. Remove from the oven and let cool for 5 minutes before serving.