sour cream drop cookies

Author of this recipe: Renna Finnemore

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sour cream drop cookies

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Ingredients

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Steps

  1. To prepare a sour cream drop cookies recipe, first you need to prepare your ingredients. First, you will need your flour, baking powder, sugar, salt, and vanilla extract. Then, add your dry ingredients to the wet ingredients and mix them together until everything is well combined. Now, take your cookie dough and roll it into balls and place them on the greased cookie sheet. Bake the cookies for 12 to 15 minutes or until they are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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