sour cream pockets

Author of this recipe: Dell Lipphardt

sour cream pockets

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Ingredients

• Sour cream, flour, baking powder, sugar, salt, cinnamon, nutmeg

Steps

1. To prepare a sour cream pockets recipe, you will first need to prepare the ingredients. You will need the following ingredients: 14 cup (60 ml) granulated sugar, 1 tablespoon (2.5 g) vanilla extract, and 1 teaspoon (0.04 tsp) salt. Place the flour, baking powder, salt and nutmeg into the mixing bowl. Add the milk and mix until the mixture is smooth. Pour in the melted butter and stir until it is evenly distributed. Cover the bowl with plastic wrap and refrigerate until you are ready to use it.

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• sour cream pockets