sous vide new york strip steak

Author of this recipe: Jacque Walling

sous vide new york strip steak

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Ingredients

• Ingredients: New York Strip Steak, Vegetable Oil, Salt, Pepper

Steps

1. To prepare a sous vide new york strip steak recipe, you will first need to cut the steak into 12 inch thick slices. Place the cut of steak in the bottom of the vacuum sealer bag. Seal the bag and place it into the freezer for at least 2 hours.

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• sous vide new york strip steak