sous vide orange rosemary infused vinegar

Author of this recipe: Marjory Shough

a sous vide orange rosemary infused vinegar recipe

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Ingredients

• Oranges, Rosemary, Vinegar

Steps

1. To prepare a sous vide orange rosemary infused vinegar recipe, you will first need to gather your ingredients. You will need: 1 pound oranges, 1 cup (240 ml) of white wine vinegar, 2 tbsp. kosher salt, and 1 tablespoon (2.5 g) dried rosemary.

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• sous vide orange rosemary infused vinegar