south american potato platter mexican

Author of this recipe: Vicente Blunk

a mexican potato platter

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Ingredients

• Potatoes, green onions, sour cream, salt, chili powder, cumin

Steps

1. To prepare a south american potato platter, you'll first need to prepare your potatoes. Peel and cut your potato into bite-sized pieces. Toss the potatoes with olive oil, salt, and pepper. Spread the potato mixture over the top of your tortillas. Top with sour cream and guacamole.

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• south american potato platter mexican