south american vegetable soup beans and grains

Author of this recipe: Carl Cracolici

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a south american vegetable soup with beans and grains

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Ingredients

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Steps

  1. To prepare a South American vegetable soup beans and grains recipe, first you'll need to gather your ingredients. Wash the beans, cut them into bite-sized pieces, and add them to the pot. Add the vegetable broth, tomato paste, salt and pepper to taste. Bring the soup to boil, then reduce the heat to low and simmer until the vegetables are tender, about 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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