south of the border eggplant beef

Author of this recipe: Stanley Bonow

Advertisement

south of the border eggplant beef recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a south of the border eggplant beef recipe, cut the eggplant in half lengthwise and scoop out the seeds. Toss the slices of eggplant with the remaining ingredients and season with salt and pepper.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten