southern butter rolls

Author of this recipe: Melvina Kocur

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a southern butter rolls recipe

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Ingredients

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Steps

  1. In a large bowl, mix together the flour, baking powder, sugar, salt, and cinnamon. Add the butter and mix until the mixture is light and fluffy. Fold in the sour cream and vanilla. Pour the batter into the greased and floured bundt pan and bake for 20 to 25 minutes or until golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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