southern buttermilk bourbon praline doughnuts 4920

Author of this recipe: Kraig Paille

Advertisement

southern buttermilk bourbon praline doughnuts 4920

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a southern buttermilk bourbon praline doughnuts 4920 recipe, first you'll need to prepare the dough. First, preheat the oven to 375 degrees F (190 degrees C). Then, combine the flour, baking powder, sugar, salt, and nutmeg. Mix the dry ingredients with the wet ingredients until they're just combined. Add the milk and vanilla and mix until the mixture is smooth. Pour the batter into the greased muffin tin and bake for 12 to 15 minutes or until browned.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten