southern fried chicken gizzards

Author of this recipe: Edwardo Delmuro

southern fried chicken gizzards recipe

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Ingredients

• chicken gizzards, flour, salt, pepper

Steps

1. To make southern fried chicken gizzards, you'll first need to prepare the chicken. You can do this in a slow cooker or on the stovetop. Heat the oil over medium-high heat. Add the drained chicken and cook until browned on all sides, about 8 minutes. Remove from the heat and set aside to cool. In the bowl of your food processor, combine the flour, salt, pepper, and thyme. Gradually add the wet mixture to the dry mixture and mix until the mixture resembles crumbled breadcrumbs. Set aside.

Relevante Seiten

• southern fried chicken gizzards