southern style collard greens

Author of this recipe: Karey Going

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a southern style collard greens recipe

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Ingredients

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Steps

  1. To prepare a southern style collard greens recipe, you'll first need to gather your ingredients. Wash and trim the collars and cut them into 1-inch lengths. Cut the stalks off the stems of the celery, onion, and bell pepper. Toss them with olive oil, salt, pepper and thyme. Add the chopped green onions and cook over medium-high heat until the onions are translucent, about 5 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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