southwestern chili beef

Author of this recipe: Laticia Mordhorst

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southwestern chili beef recipe

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Ingredients

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Steps

  1. To make a southwestern chili beef recipe, first you need to prepare the chili. First, you'll need the following ingredients: 1 pound ground beef 2 tbsp. kosher salt 1 tablespoon paprika 1 teaspoon ground cumin 2 tablespoons thyme 2 teaspoons ground black pepper 1 cup water 1 1/2 cups shredded cheddar cheese 1/2 cup chopped chives Instructions Preheat the oven to 375 degrees F (190 degrees C). Cut the beef into 1-inch (2.5 cm) cubes. Place the cubed beef in the roasting pan. Pour the remaining ingredients over the meat. Bake for 1 hour and 15 minutes. Serve warm.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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