southwestern sausage stuffing

Author of this recipe: Merle Yentzer

southwestern sausage stuffing

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Ingredients

• southwestern sausage stuffing, water, brown sugar, cinnamon, salt, nutmeg

Steps

1. To make a southwestern sausage stuffing recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 12 lb. ground chuck sausage 2 lbs. chopped onions 1 pound chopped celery 1 cup chopped thyme 1 teaspoon kosher salt 2 tablespoons butter 1 tablespoon melted margarine 1 1/2 tbsp. paprika 2 teaspoons ground black pepper 2 cups chopped parsley 1/2 cup dried cranberries

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• southwestern sausage stuffing