spaghetti aglio e olio spaghetti with garlic pasta

Author of this recipe: Ling Liedke

spaghetti aglio e olio spaghetti with garlic

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Ingredients

• Spaghetti aglio e olio, garlic

Steps

1. To make spaghetti aglio e olio with garlic, you'll need: 1 1/2 cups linguine pasta, 2 tablespoons olive oil, 1 teaspoon kosher salt, 1/4 teaspoon pepper, and 1 tablespoon garlic powder. Preheat the oven to 450?F (232?C) and cook the pasta until it's al dente, about 8 to 10 minutes. Drain and set aside.

Relevante Seiten

• spaghetti aglio e olio spaghetti with garlic and oil pasta
• spaghetti aglio e olio spaghetti with garlic pasta