spaghetti pizza beef

Author of this recipe: Carola Hagon

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Spaghetti pizza is a recipe for spaghetti and meatballs.

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Ingredients

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Steps

  1. To prepare a spaghetti pizza beef recipe, first you need to prepare your ingredients. First, you'll need: 1 pound ground beef 2 tbsp. dried or fresh oregano 1 tablespoon kosher salt 2 tablespoons olive oil 1 cup shredded mozzarella cheese 1 teaspoon thyme sprigs Instructions Preheat the oven to 425 degrees Fahrenheit (230 degrees Celsius) and grease an 8x8x2 inch baking dish with cooking spray. Place the beef in the dish and season with salt and pepper to taste. Bake for 20 to 25 minutes or until the cheese is melted and the meat is no longer pink. Remove from oven and allow to rest for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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