spaghetti sauce of three meats sauces

Author of this recipe: Jamel Lofing

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a spaghetti sauce of three meats sauces recipe

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Ingredients

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Steps

  1. To prepare a spaghetti sauce of three meats sauces recipe, add the following ingredients to your saucepan: 1 chopped onion, 2 chopped garlic cloves, 1/2 cup chopped tomatoes, 1 cup water. Bring to boil. Reduce heat to medium-low and simmer until thickened, about 30 minutes. Remove from heat and stir in the remaining ingredients. Serve with spaghetti.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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