spaghetti squash with shallot butter side dish

Author of this recipe: Rory Burriesci

a spaghetti squash with shallot butter side dish recipe

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Ingredients

• Spaghetti squash, shallot butter

Steps

1. To prepare a spaghetti squash with shallot butter side dish recipe, first cut the squash in half lengthwise and scoop out the seeds. Cut the flesh into 1/4-inch-thick slices. Toss the slices with olive oil, salt, and pepper. Bake in the oven at 375?F (190?C) for 30 minutes.

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• spaghetti squash with shallot butter side dish