Spaghetti with a kick, sour cream, Worcestershire sauce, salt, pepper
Advertisement
Steps
To prepare the spaghetti with a kick recipe, you'll need: Spaghetti: Heat 2 tablespoons olive oil in large skillet over medium-high heat. Add spaghetti and cook until al dente, about 5 minutes. Drain and set aside. In the same skillet, heat 1 tablespoon red wine vinegar, 1 teaspoon kosher salt, and 2 teaspoons thyme. Cook, stirring, until the vinegar is completely dissolved. Stir in 2 cups chopped parsley and 1/4 cup chopped chives. Season with salt and pepper to taste. Toss with 1/2 cup grated Parmesan cheese. Serve immediately.