spaghetti with garlic and olive oil mexican

Author of this recipe: Zelma Cahalane

a spaghetti with garlic and olive oil mexican recipe

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Ingredients

• garlic, olive oil

Steps

1. To prepare a spaghetti with garlic and olive oil, you'll first need to prepare the sauce. Heat the oil over medium-high heat and add the garlic. Cook, stirring frequently, until it starts to turn golden brown, about 5 minutes. Add the spaghetti and cook until the noodles are al dente, 2 to 3 minutes more. Serve with sour cream and guacamole.

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• spaghetti with garlic and olive oil mexican