spargel mit haselnusssoe asparagus with hazelnut bechamel

Author of this recipe: Jeremy Yurkanin

a spargel mit haselnusssoe asparagus with hazelnut bechamel recipe

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Ingredients

• Spargel mit haselnusssoe asparagus, hazelnuts

Steps

1. To prepare a spargel mit haselnusssoe asparagus with hazelnut bechamel recipe, first you need to prepare the asparagus. First, you'll need: 1 lb. halved asparagus, 2 tbsp. olive oil, 1 chopped slivered almond, 1/2 cup kosher salt, 1/4 cup freshly ground black pepper.

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• spargel mit haselnusssoe asparagus with hazelnut bechamel