spiced chocolate budino 2653

Author of this recipe: Annabelle Deeken

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spiced chocolate budino

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Ingredients

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Steps

  1. To prepare a spiced chocolate budino 2653 recipe, you will first need to prepare the following ingredients: 14 cup (60 milliliters) granulated sugar 1 tablespoon (2.5 grams) cocoa powder 1 teaspoon (0.02 teaspoon) vanilla extract Instructions Preheat the oven to 375 degrees F (190 degrees C). Grease and flour two 8-inch (22-centimeter) round baking pans with butter or margarine. Set aside. Melt the chocolate chips in the microwave for 30 seconds. Add the milk and vanilla and stir to combine. Pour the melted chocolate over the brownie batter. Bake for 20 minutes or until the edges are set. Let cool before cutting into squares. Serve warm or at room temperature.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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