spiced ham loaf

Author of this recipe: Clifford Mccade

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a spiced ham loaf recipe

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Ingredients

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Steps

  1. To prepare a spiced ham loaf recipe, first you will need to prepare the ingredients for the recipe. First, you'll need the following ingredients: 12 cup kosher salt 1 teaspoon ground black pepper 2 tablespoons ground nutmeg 1 tablespoon ground cardamom 1 tsp. ground cloves 2 teaspoons chopped thyme Leaves of sage, rosemary, oregano, chives, and dill 1 cup chopped parsley 1 1/2 cups chopped fresh or dried cranberries 1/2 cup grated parmesan cheese 2 cups melted butter 1/4 cup warm water Instructions: Preheat the oven to 375 degrees F (190 degrees C) and prepare your oven rack to line the bottom and top of the loaf pan with foil. Place the foil on the rack and brush with the olive oil and season with salt and pepper. Bake the bread for 1 hour and 15 minutes or until the top is golden brown. Serve warm or at room temperature.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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