spicy air fried okra

Author of this recipe: Xochitl Taveras

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a spicy air fried okra recipe

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Ingredients

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Steps

  1. To make a spicy air fried okra recipe, first you'll need to prepare the ingredients. First, you will need the following ingredients: 14 cup (60 milliliters) water, 1 teaspoon (2.5 grams) kosher salt, and 1 tbsp. ground cumin. You can also use paprika, but you can't use cayenne pepper because it's too spicy. Once you have prepared all of your ingredients, add them to the frying pan and cook them for 1-2 minutes on each side until they are lightly browned.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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