spicy apricot squash muffins

Author of this recipe: Elizebeth Scantlen

spicy apricot squash muffins

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Ingredients

• apricots, flour, baking powder, sugar, cinnamon, nutmeg, salt

Steps

1. In a large bowl, combine the flour, baking powder, sugar, cinnamon, nutmeg, and salt. Add the wet ingredients to the dry ingredients and stir to combine. Gradually stir in the milk and vanilla. Pour the batter into the prepared muffin tin and bake for 18 to 20 minutes or until the muffins are golden brown.

Relevante Seiten

• spicy apricot squash muffins