spicy asparagus with garlic

Author of this recipe: Jonathon Sagal

a spicy asparagus with garlic recipe

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Ingredients

• Asparagus, Garlic

Steps

1. To make a spicy asparagus with garlic recipe, cut the asparagus lengthwise into 12 inch (1.3 cm) thick slices. Cut the slices in half and cut each half into 1/4-inch (.6-centimeter) pieces. Toss the spears with the garlic, olive oil, lemon juice, salt and pepper.

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• spicy asparagus with garlic