spicy beef pitas hot and spicy

Author of this recipe: Vern Harring

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spicy beef pitas hot and spicy recipe

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Ingredients

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Steps

  1. To prepare a spicy beef pitas hot and spicy recipe, you'll first need to prepare the ground beef. Cut the beef into bite-sized pieces. Heat the olive oil over medium-high heat. Add the onion and garlic and cook until softened, about 5 minutes. Stir in the tomato paste, tomato sauce, chili powder, cumin, and salt. Cook, stirring, until the ingredients are evenly coated. Remove the pan from the heat and set aside.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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