spicy beef stew with moroccan spice rub

Author of this recipe: Monroe Segawa

spicy beef stew with moroccan spice rub recipe

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Ingredients

• beef tenderloin, onion, garlic, thyme, salt, pepper

Steps

1. To prepare a spicy beef stew with moroccan spice rub, combine the following ingredients: 1 pound beef, 2 tbsp. kosher salt, 1 tablespoon ground cumin, 1/4 teaspoon ground fennel seed, 1/2 cup water. Bring to boil. Reduce heat to low, cover, and simmer until beef is tender, about 1 hour. Remove from heat; let stand 5 minutes, then shred with two forks. Serve with sour cream.

Relevante Seiten

• spicy beef stew with moroccan spice rub