spicy beefstick

Author of this recipe: Stephen Boken

a spicy beefstick recipe

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Ingredients

• beef, onion, garlic, salt, pepper, paprika, ground cumin, cayenne pepper

Steps

1. To prepare a spicy beefstick recipe, first preheat the oven to 375 degrees F (190 degrees C). Cut the beef into bite-sized pieces and season with salt and pepper. Place the pieces of beef in the bottom of an oven-proof skillet and cook over medium-high heat, turning occasionally, until the meat is browned on all sides, about 5 minutes. Remove the skillet from the heat and set aside to cool.

Relevante Seiten

• spicy beefstick