spicy black bean cakes

Author of this recipe: Mason Tinley

a spicy black bean cakes recipe

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Ingredients

• Ingredients: Black Beans, Vegetable Oil, Salt

Steps

1. To prepare a spicy black bean cakes recipe, you will first need to prepare the black beans. You will need: Black beans, water, salt, black pepper, and chili powder. Cook the beans over medium heat until they are tender, about 5 minutes. Remove from the heat and let cool. Add the remaining ingredients to the pot and stir to combine. Pour the mixture into the ramekins and bake in the oven for 20 minutes or until the cakes are golden brown. Serve with sour cream and guacamole.

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• spicy black bean cakes