spicy country pasta and cheese hot and spicy

Author of this recipe: Lenna Knows

Advertisement

spicy country pasta and cheese hot and spicy recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a spicy country pasta and cheese hot and spicy recipe, you will first need to prepare the following ingredients: 1 chopped red onion 2 chopped green bell peppers 1/2 cup shredded cheddar cheese 1 cup grated Parmesan cheese 2 tbsp. kosher salt Instructions: Heat 2 tablespoons olive oil in large skillet over medium-high heat. Add the onion and cook until softened, about 5 minutes. Stir in the garlic. Cook, stirring occasionally, until the onions are clear and the cheese is melted, 2 to 3 minutes more. Remove the pan from the heat and add the pepperoni and ham. Season with salt and pepper to taste. Toss the ingredients together until evenly coated. Serve with sour cream or guacamole.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten