spicy country style chicken hot and spicy

Author of this recipe: Freda Leuenberger

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spicy country style chicken hot and spicy recipe

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Ingredients

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Steps

  1. To prepare a spicy country style chicken hot and spicy recipe, you will need: 1 pound chicken breasts 2 tbsp. kosher salt 2 tablespoons olive oil 1/2 cup chopped thyme 1/4 cup freshly ground black pepper 1 1/2 cups chopped parsley 1 tablespoon dried oregano 1 teaspoon ground paprika Instructions: Preheat the oven to 425 degrees F. Lightly grease 2 large rimmed baking sheets with non-stick cooking spray. Place the chicken in the baking sheet and season with salt and pepper. Bake for 20 minutes or until chicken is cooked through and no longer pink inside. Remove from oven and let stand for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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