spicy cranberry relish hot and spicy

Author of this recipe: Beatriz Mauger

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spicy cranberry relish

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Ingredients

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Steps

  1. To prepare a spicy cranberry relish hot and spicy recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 1/2 cups chopped fresh dill weed, 1 cup chopped red bell pepper, 2 tablespoons sugar, 1/2 teaspoon each ground cumin and coriander, and kosher salt. 2 teaspoons ground paprika, 1/4 teaspoon ground cayenne pepper. 1 tablespoon each chopped scallions and chopped celery. 1/2 cup diced jalapeos. 1/4 cup sugar. Cut the relish in half. Toss the chopped relish with the pomegranate seeds. Cover the dish with plastic wrap and refrigerate until ready to use.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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