spicy duck patties

Author of this recipe: Arlie Tauscher

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a spicy duck patties recipe

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Ingredients

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Steps

  1. To prepare a spicy duck patties recipe, you'll need: 1 pound ground duck, 2 tablespoons kosher salt, 1 teaspoon paprika, 1/2 teaspoon cayenne pepper, and 1 tablespoon olive oil. Preheat the oven to 375 degrees F (190 degrees C). Place the pounded duck in the bottom of an oven-proof dish and bake for 20 to 25 minutes, or until the internal temperature of the meat reaches 160 degrees Fahrenheit (70 degrees Celsius). Remove the duck and set aside to rest for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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