spicy garlic salmon

Author of this recipe: Brooks Munley

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a spicy garlic salmon recipe

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Ingredients

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Steps

  1. To prepare a spicy garlic salmon recipe, place the salmon fillets, skin-side down, on the foil-lined baking sheet. Sprinkle with salt and pepper to taste. Bake in the preheated oven at 400?F (204?C) for 1 hour and 15 minutes, or until the fish flakes easily when pierced with fork. Remove from the oven and allow to rest for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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