spicy harvest pie hot and spicy

Author of this recipe: Venita Coyier

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a spicy harvest pie hot and spicy recipe

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Ingredients

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Steps

  1. To prepare a spicy harvest pie hot and spicy recipe, first you need to prepare the pie crust. First, you will need the following ingredients: Preheat the oven to 375 degrees F (190 degrees C). Line the bottom and sides of an 8-inch pie pan with foil or parchment paper. Fill the foil-lined pie shell with pie filling and bake for 35 to 40 minutes, or until the crust is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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