spicy mexican beef

Author of this recipe: Giovanna Sughrue

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a spicy mexican beef recipe

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Ingredients

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Steps

  1. To make a spicy mexican beef recipe, combine the following ingredients: 1 pound ground beef 2 tbsp. paprika 1 cup water 1 tablespoon kosher salt 2 tablespoons chile flakes 1 teaspoon ground cumin 2 teaspoons ground coriander Leave to marinate in the refrigerator for at least 1 hour.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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