spicy molasses cookies hot and spicy

Author of this recipe: Thaddeus Sartell

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spicy molasses cookies hot and spicy recipe

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Ingredients

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Steps

  1. To prepare a spicy molasses cookies hot and spicy recipe, first you need to prepare the ingredients for the cookies. First, you'll need: 1 cup (240 ml) granulated sugar, 1 teaspoon (2.5 g) ground cinnamon, 2 teaspoons (0.5 tsp) allspice, and 2 tablespoons (1.25 lb) of butter or margarine. Then, add the dry ingredients to the wet ingredients and mix them together until they're well combined. Add the melted butter and stir until it's fully incorporated. Next, pour the mixture into the greased and floured cookie sheet and bake it for 10 to 15 minutes or until the edges are golden brown. Remove the cookie sheets from the oven and allow them to cool for 5 minutes before transferring to wire racks to finish cooling.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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