spicy pineapple sauce

Author of this recipe: Chrystal Bart

a spicy pineapple sauce recipe

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Ingredients

• Pineapple, sugar, water, salt, chili powder, ground cumin, paprika, cayenne pepper

Steps

1. To prepare a spicy pineapple sauce recipe, first you need to prepare the pineapple. First, you will need the following ingredients: Pineapple: Peel and slice pineapple, removing the core. Cut pineapple in half lengthwise, then cut each half into quarters. Place the quartered pineapples in the saucepan and heat over medium heat, stirring occasionally, until they are soft, about 5 minutes. Remove from the heat and add the remaining ingredients. Simmer the mixture for 10 to 15 minutes, or until it thickens slightly. Serve with sour cream and guacamole.

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