spicy pop pulled pork

Author of this recipe: Milda Maccheyne

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a spicy pop pulled pork recipe

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Ingredients

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Steps

  1. To make a spicy pop pulled pork recipe, you'll need: 1 pound ground pork, 2 tablespoons brown sugar, 1 teaspoon ground cumin, 1/2 teaspoon kosher salt, and 1 tablespoon ground black pepper. Preheat the oven to 400?F (204?C) and place the pork shoulder in the roasting pan. Bake for 1 hour and 15 minutes, or until the meat is no longer pink. Serve with sour cream and guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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