spicy pork belly cheese steak

Author of this recipe: Earlene Klebe

a spicy pork belly cheese steak recipe

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Ingredients

• PORK BELLY, SALT, CHEESE

Steps

1. In a large skillet over medium-high heat, brown the ground pork belly in the oil. Add the onion and cook, stirring frequently, until the onions are translucent, about 5 minutes. Remove the pan from the heat and add the garlic, thyme, oregano, salt, and pepper to taste. Simmer, covered, for 30 minutes to 1 hour, to allow the flavors to mingle. Serve with sour cream and guacamole.

Relevante Seiten

• spicy pork belly cheese steak